FLAVOUR / FLAVOUR ENHANCER
Mononatrium Glutamat (MSG)
"Monosodium Glutamat (MSG) is the purest and most foundational form of umami, derived from glutamic acid to enhance the natural meatiness and savory profile of food products. It functions by stimulati...
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Product Description
"Monosodium Glutamat (MSG) is the purest and most foundational form of umami, derived from glutamic acid to enhance the natural meatiness and savory profile of food products. It functions by stimulating taste receptors to perceive a fuller and more balanced flavor.
Applications: Meatball (bakso) production, sausages, bouillon cubes, savory seasonings, ready-to-eat meals, etc."
Applications: Meatball (bakso) production, sausages, bouillon cubes, savory seasonings, ready-to-eat meals, etc."