Disodium Succinate


Product Description

It is nowadays a fact and common sense that glutamic acid, inosinic acid, succinic acid and salts contribute to giving relish and deliciousness to foods. Above all, our "SS-50", disodium succinate as food grade, has been spotlighted as an important ingredient of complex seasoning agents and particularly, it's characteristic shellfish (clams)- like taste has been appreciated for applications to different types of processed foods.